Crispy Parmesan Chicken with Lemon Butter Sauce: A Delicious Weeknight Dinner Recipe

Welcome to my cooking blog, where I share my favorite recipes and cooking tips with all of you! Today, I am excited to share a delicious and easy weeknight dinner recipe that is sure to impress your family and friends. This Crispy Parmesan Chicken with Lemon Butter Sauce is a perfect combination of crispy and juicy chicken, topped with a creamy and tangy lemon butter sauce. With just a few simple ingredients and easy steps, you can make this mouthwatering dish in no time. So, let’s get started!

Crispy Parmesan Chicken with Lemon Butter Sauce: A Delicious Weeknight Dinner Recipe

Introduction

Hey there foodies! Welcome to my cooking blog where I share my favorite recipes with a twist of humor and fun anecdotes. Today’s recipe is one that will surely become a household favorite – Parmesan chicken with lemon butter sauce! This dish is perfect for any occasion, whether it’s a cozy dinner with your loved ones or a gathering with friends. With this recipe, I’ll show you how to make tender and juicy chicken breasts coated with parmesan cheese and bread crumbs, and topped with a tangy and savory lemon butter sauce. So, put on your apron and let’s get cooking!

Ingredients

Ingredients are the backbone of any dish, and this Parmesan chicken recipe with lemon butter sauce is no exception. You’ll need boneless, skinless chicken breasts, grated Parmesan cheese, bread crumbs, garlic powder, olive oil, butter, lemon juice, and salt and pepper. Each ingredient has its own unique flavor and texture that will come together to create a delicious and savory meal. It’s important to use high-quality ingredients to ensure the best possible flavor. So dust off your measuring cups and spoons, and let’s get cooking!

Preparation

Preparation is key to making a delicious Parmesan chicken with lemon butter sauce. Start by preheating the oven and lining a baking sheet with parchment paper. Then, pound the chicken breasts until they’re even in thickness to ensure they cook evenly. Next, season the chicken with salt and pepper before coating them in a mixture of breadcrumbs and grated Parmesan cheese. Once the chicken is coated, place them on the prepared baking sheet and bake until golden brown. While the chicken is cooking, prepare the lemon butter sauce by melting butter in a saucepan and adding lemon juice, garlic, and parsley. With these simple preparation steps, you’ll be able to make a mouth-watering Parmesan chicken with lemon butter sauce that’s sure to impress your family and friends.

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Coating the chicken

Coating the chicken is a crucial step in making the perfect Parmesan chicken. To start, you will need to season the chicken breast with salt and pepper. Then, dip each piece in flour, shaking off any excess. Next, dip the chicken in a beaten egg, allowing any excess to drip off. Finally, coat the chicken in a mixture of Parmesan cheese and breadcrumbs, pressing the mixture gently onto the chicken. Be sure to cover the chicken thoroughly with the coating to ensure a crispy and flavorful crust. Once coated, the chicken is ready to be baked to perfection and serve with a delicious lemon butter sauce.

Baking the chicken

When baking the chicken for this Parmesan chicken recipe with lemon butter sauce, preheat your oven to 375 degrees Fahrenheit. While the oven is heating up, mix together your Parmesan cheese, bread crumbs, and seasonings in one bowl, and melt your butter with lemon juice in another. Dip each chicken breast in the butter mixture, then coat in the Parmesan mixture, making sure to press the coating into the chicken. Place the chicken on a baking sheet lined with parchment paper and bake for 25-30 minutes or until the chicken is cooked through and the coating is golden brown. The result is a crispy and flavorful chicken that pairs perfectly with the tangy and buttery lemon sauce.

Making the lemon butter sauce

Making the lemon butter sauce for this Parmesan chicken recipe is a breeze! Start by melting butter in a pan and adding minced garlic. Let the garlic cook until fragrant, then add lemon juice and zest. Stir in some heavy cream and let the mixture simmer until it thickens. Finally, add grated Parmesan cheese and whisk until it’s fully melted and incorporated. The result is a tangy and savory sauce that perfectly complements the crispy and juicy chicken. Drizzle it generously over your dish and get ready to be blown away by the flavors!

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Plating the dish

Plating the dish is the final step in bringing your Parmesan chicken recipe with lemon butter sauce to life. Start by arranging the chicken breasts in the center of the plate, then drizzle the lemon butter sauce on top. Sprinkle some fresh parsley and grated Parmesan cheese to give it a pop of color and flavor. Use a spoon to create a decorative pattern with the sauce around the chicken. Remember, presentation is everything, so take your time and make it look as appetizing as it tastes. Your guests will be impressed with both the taste and the visual appeal of this delicious dish.

Serving suggestions

When it comes to serving suggestions for the delicious Parmesan chicken recipe with lemon butter sauce, there are plenty of options to consider. You can serve the chicken on its own with a side of roasted vegetables or a simple green salad. Another great idea is to pair it with some creamy mashed potatoes or fluffy rice pilaf to soak up all the flavorful sauce. For a more casual meal, you can even serve the chicken in a toasted bun as a sandwich. No matter how you choose to serve it, this recipe is sure to impress and satisfy any hungry crowd.

Tips and tricks

Looking for some tips and tricks to make the perfect Parmesan chicken with lemon butter sauce? Look no further! First, to get that crispy Parmesan crust, make sure to use freshly grated Parmesan cheese and panko breadcrumbs. Second, season your chicken generously with salt, pepper, and garlic powder before breading it. This will enhance the flavor of the chicken and help the breading adhere better. Finally, when making the lemon butter sauce, use fresh lemon juice and zest for a bright and tangy flavor. And remember, always use a thermometer to ensure your chicken reaches at least 165°F before serving. Happy cooking!

Conclusion

In conclusion, this Parmesan chicken recipe with lemon butter sauce is a perfect dish for any occasion, whether it’s a family dinner or a special event. With its crispy and flavorful coating of Parmesan cheese and breadcrumbs, and its tangy and buttery lemon sauce, this dish will surely impress your guests and leave them wanting more. Plus, it’s easy and quick to make, making it a great option for busy weeknights. So why not give it a try and let us know how it turned out in the comments below!

Hey there fellow foodies! If you need more from recipe ideas to cooking techniques and even ingredient substitution tips, Cookipedia has got you covered. Look no further than cookipedia page

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